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Eckart Steak Sauce No. 1 250ml
From €80: 1 x 100g Hickory Smoked Salt
From €150: 1 x 500ml Berlin BBQ sauce included as a gift!
10% DISCOUNT 🎁
willkommen10
Redeem the voucher code in your shopping cart and secure a 10% discount!
10% DISCOUNT
Redeem voucher code WELCOME10 in the shopping cart and receive a 10% discount.
- Free preferred delivery date
- Free delivery (Mon-Fri) for orders over €200
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10,90 € Original price was: €10,909,90 €Current price is: €9,90.
9,90 € Original price was: €9,908,90 €Current price is: €8,90.
8,90 €
8,90 €
Description
Eckart Steak Sauce No. 1: Elegant spiciness for your perfect steak
If you're looking for a sauce that gives your steak that special something, then Eckart Steak Sauce No. 1 is exactly what you need. This rich recipe combines refined spiciness with an elegant level of sophistication that elevates your steak and grilling experience to a whole new level. It's outrageously delicious and versatile, making it perfect not only for steaks but also for many other dishes. Its pleasant spiciness unfolds slowly, creating a lasting, intense flavor experience.
A sauce with depth and elegance
Eckart Steak Sauce No. 1 impresses with its balance of subtle spiciness and a rich, full-bodied recipe. The sauce is designed to unfold gradually, rather than revealing its full heat all at once. The result? An elegant, lingering spiciness that tantalizes your senses without overwhelming them.
This sauce brings not only a kick but also a deep, savory base to the table. It combines carefully selected ingredients that add an extra layer of flavor to your dish, ensuring that every meal becomes a true highlight. Whether you use it as a marinade, topping, or dip, Eckart Steak Sauce No. 1 will delight you and your guests.
Perfect for steaks and much more
As the name suggests, Eckart Steak Sauce No. 1 is ideal for steaks. The combination of sharp and spicy aromas perfectly complements the juicy meat and enhances the steak's natural flavor. But this sauce can do much more than just enhance steaks.
- Steaks: Use the sauce as a topping for a freshly grilled or pan-fried steak. The spiciness brings out the robust flavor of the meat, while the deep seasoning enhances its texture.
- Grilled meat: Eckart Steak Sauce No. 1 is also an excellent complement to grilled meat. Whether beef fillet, chicken, or pork chops – its spicy, rich recipe ensures that every type of grilled food is enhanced.
- Burgers and sandwiches: Use the sauce as a topping for your burger or sandwich. The flavors harmonize particularly well with savory and smoky ingredients such as bacon, cheese, and grilled onions.
- Vegetables: This sauce is also an excellent choice for adding a spicy note to grilled or roasted vegetables. Especially with zucchini, bell peppers, or eggplant, the spiciness provides an exciting contrast to the natural sweetness of the vegetables.
Slowly unfolding spiciness for lasting enjoyment
What makes Eckart Steak Sauce No. 1 so special is its slowly developing spiciness. It doesn't immediately burn on the tongue, but builds gradually, allowing you to fully appreciate the flavor of the dish before the heat takes effect. This subtle spiciness makes the sauce particularly elegant and offers a lasting, memorable taste experience.
Its spiciness isn't overwhelming, but rather perfectly balanced to create a harmonious blend of spice and enjoyment. Perfect for those who like a bit of heat but don't want to forgo intense flavors.
Versatile and easy to use
Eckart Steak Sauce No. 1 is not only a taste sensation, but also incredibly versatile. You can use it as a marinade to give your meat a special touch even before grilling or frying. Simply coat the steak, chicken, or vegetables with the sauce, let it marinate for a few hours, and then put it on the grill or in the pan!
This sauce is also excellent as a dip for grilled vegetables, fries, or bread. Its balanced blend of heat and spice gives even the simplest snacks an exciting twist.
- Marinade: Give your meat an aromatic depth by marinating it with Eckart Steak Sauce No. 1 even before grilling or frying.
- Topping: Use the sauce as a finishing touch for grilled or fried foods.
- Dip: As a dip for fries, grilled vegetables or even nachos – Eckart Steak Sauce No. 1 brings elegance to every meal.
Quality you can taste
Eckart Steak Sauce No. 1 stands for the highest quality. Carefully selected ingredients ensure a full-bodied flavor that enhances your dishes. No artificial frills, just pure enjoyment that builds slowly and provides a lasting taste experience. The perfect combination of subtle heat and deep spice makes this sauce an indispensable companion for your barbecues and steak nights.
Conclusion: Eckart Steak Sauce No. 1 – Elegance and spiciness on your plate
With Eckart Steak Sauce No. 1, you're bringing a sauce into your kitchen that not only gives your dishes a subtle, gradually developing spiciness, but also impresses with its depth and elegance. Ideal for steaks, grilled dishes, burgers, or even grilled vegetables – this versatile sauce is a must-have for anyone who appreciates taste and quality.
Try Eckart Steak Sauce No. 1 and experience how it elevates every dish to a new level – with a spiciness that lingers and a taste that will delight you time and time again.
Ingredients & nutritional values
Ingredients
Orange juice [from orange juice concentrate], tomato puree, sugar beet syrup, raw cane sugar, soy sauce [Water, Soybeans, Wheat[Salt], onions, garlic, chilies, spices
Allergens
Contains: Soybeans, soy sauce, wheat
Nutritional Information
Nährwerte pro 100 ml
| Calorific value kj | 439 kJ |
|---|---|
| Calorificate value kcal | 103 kcal |
| fat | <0,5 g |
| from that gesättigte Fettsäuren | <0,1 g |
| carbohydrates | 23 g |
| from that Sugar | 21 g |
| protein | 2,4 g |
| Salt | 2 g |
Additional Information
| food business | Thomas Eckart and Sabine Welz GbR Tauentzienstrasse 9-12 10789 Berlin, Germany |
|---|---|
| place of origin | Germany |
| Net filling quantity | 250 ml |
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Shipping & Payment Methods
Delivery information – fresh. punctual. uncomplicated.
Delivery with GO! Express is usually reliable between 08:00 and 12:00, from Monday to Saturday – throughout Germany.
By placing your order, you automatically give permission for delivery to your neighbor and a release authorization – this is important because we work with fresh food that needs to be delivered promptly.
This way you can ensure your package isn't in transit unnecessarily long – and we don't need your whole day for it. Taking a day off work to accept a package? Not necessary.
Please ensure in advance that the delivery to you can proceed smoothly.
Whether it's the drop-off location, house number or doorbell sign – the better everything is prepared, the more relaxed the enjoyment will be when you arrive.
In short: We deliver – you enjoy. Effortless, but with responsibility.
Shipping options GO! Express GERMANY: Express delivery is available Monday to Saturday. Shipping costs €15,00 for orders up to €200. Shipping is free for orders over €200.
Shipping with GO! INTERNATIONAL: Shipping with GO! Express takes place from Monday to Friday; for international shipping we charge €35.
Delivery information – so that everything runs smoothly
We ship throughout Germany and to selected EU countries with GO! Express & Logistics – meaning delivery within 24 hours of dispatch. You can conveniently select your preferred delivery date at checkout.
Because we prioritize quality and freshness, we operate sustainably and without mass storage. Our cuts are freshly prepared for you or gently flash-frozen – all largely just in time, as it should be.
Important for your planning:
If you're planning a larger event or placing an order with exotic cuts and specialties, please allow an extra buffer day. This gives us time to fully and perfectly assemble your order should an item be out of stock.
For weddings, BBQ parties & other large events
Please order in good time and send us a short email with your order number. A colleague from our personal meat accompaniment service will then take responsibility and ensure that your order arrives as planned – with the highest priority and extra vigilance.
We hope you enjoy browsing and ordering – and have an unforgettable culinary experience!
Your team from Butcher & the Cook
Important information – so that you are happy
Note: Orders placed as part of promotions or special offers will only be shipped within the same calendar week as the order, but no later than the end of the respective month. Unfortunately, we cannot accommodate future delivery requests for such offers.
Note: Freshly portioned meat instead of frozen – shipped perfectly chilled and separately from frozen goods.
Would you prefer your meat fresh rather than frozen? No problem! For an additional €9,90, we'll use high-quality ice packs to ensure your freshly portioned cuts arrive perfectly chilled, without freezing. This way, you can enjoy the meat immediately or store it in the refrigerator for a few days.
The freshly portioned meat is packaged separately from already frozen goods. This ensures that every order remains in its ideal condition, and you can be sure that when you choose "fresh," you will receive truly fresh, juicy pieces of meat of the highest quality – without any compromises.
Packaging and refrigeration instructions – with responsibility and common sense
Your order will arrive fresh, safe and reliably chilled – thanks to state-of-the-art, environmentally friendly cooling technology.
We consciously use sustainable materials, avoid printed cardboard boxes, and use discreet stickers made from recycled raw materials. This minimizes packaging waste and keeps the focus where it belongs: on the quality of your enjoyment.
Our cooling packaging keeps the desired temperature stable for at least 36 hours. Whether you order freshly portioned goods delivered at refrigerator temperature (in combination with our ice packs),
or frozen specialties shipped with dry ice – your meat, seafood or delicatessen will arrive safely and ready to enjoy.
In short: We deliver enjoyment – chilled, sustainable and with a good feeling.
Note regarding your desired delivery date – this is how to make it stress-free
You can easily specify your desired delivery date at checkout.
But here's our tip:
If you have an important event coming up – like a wedding, a birthday, a big BBQ, a concert, or (very tricky) a visit from your mother-in-law – it's best to plan in a buffer day. This gives us time to react if something is unexpectedly out of stock or if there are any issues with shipping.
For larger events, it's best to send us your order number directly by email or in the notes – that way we know everything needs to run perfectly. And it will.
Because for us, quality comes before speed. We're not a warehouse outlet selling mass-produced goods. Every product is handled by master craftsmen, freshly portioned, inspected, and carefully prepared.
And yes – that's exactly why it can happen that something is sold out at short notice.
But: Don't worry, we usually procure everything within 24 hours.
Conclusion: If you plan with enjoyment in mind, plan for an extra day. And it pays off – we promise.
Note on the refrigerant – Why we use dry ice
To ensure your freshly portioned meat arrives truly fresh, we include a small "cooling marvel" called dry ice in the package for shipping. Dry ice is frozen carbon dioxide (CO₂). Unlike regular ice, which consists of water, dry ice evaporates directly into CO₂ gas instead of melting. This allows it to maintain a consistently low temperature inside the package without any liquid water accumulating.
Why do we use dry ice?
Quite simply: We want to ensure your meat stays cool and fresh at all times – even if the package takes a little longer to arrive. Dry ice maintains an extremely low temperature, so the meat is optimally protected from heat. The result: sustainable and safe transport that preserves the quality of the meat.
What happens to the meat during transport?
Your meat is kept frozen during shipping. The cold causes the surface of the meat to contract slightly, which can sometimes result in a thin layer of ice. This may look unusual, but it is perfectly normal.
Why do ice crystals form on meat?
At such low temperatures, tiny ice crystals can form on the surface of the meat. This happens if some moisture accumulates within the packaging system or if the surface tissue of the meat is slightly moistened. These small crystals have absolutely no impact on quality or taste – they are simply an indication that the meat has been intensely chilled.
How do you maintain the full quality of the meat?
Thanks to this careful cooling process, the quality of your meat is fully preserved. Upon receipt, you can easily freeze the meat and store it for later. Alternatively, you can gently thaw it in the refrigerator and enjoy it immediately. Whether you put it straight on the grill or store it in the freezer first, you can be sure you're getting the best freshness on your plate.
This is how payment is made
At Fleischer & der Koch, we offer you various convenient payment methods so you can complete your order exactly as you wish. Whether quick online payment or classic credit card – you decide how you want to pay.
Choose between PayPal , credit card , Apple Pay , or Google Pay and enjoy fast and secure order processing. This allows you to fully concentrate on what matters most – top-quality, premium meat!
Payment via PayPal
Fast, secure and convenient – simply pay for your order with your PayPal account.
Payment via credit cards
We accept all major credit cards so you can pay flexibly.
Payment via Apple Pay
Use your Apple device for secure and fast one-click payments.
Payment via Google Pay
Pay directly with Google Pay and enjoy a hassle-free transaction.

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